Selection of 4 dips
Cooked with green pepper, tomato & onion
Tandoori chicken, chicken tikka, lamb tikka & sheek kebab
Cooked with banana and Lychees
Cooked with yoghurt
Cooked in a thick sauce with onion and tomatoes
Cooked with diced onions and mixed peppers
Cooked with fried tomatoes
Cooked with spinach
Cooked with crushed garlic
Cooked with fenugreek
Bhuna style sweet & sour
Cooked with lentils, sweet & sour
Cooked with green chillies, ginger & a twist of lemon
Saucy with green chillies
Lamb cooked with ground black pepper with lemon grass for a spicy kick
Medium dish in a bhuna style sauce infused with fresh green olives and feta cheese
Cooked with naga pickle
With mushrooms
Traditional Bengali style curry with an intense pepper flavour
Pan cooked with courgettes in a thick tomato and onion sauce
Aubergine
Flavoured lentils
Spiced lentils
spinach with Indian cheese
potatoes with curry leaves & coconut oil
Chips
750 ml
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